Raw milk cheese made in small batches using traditional techniques. Come in and watch cheese being made! Call ahead for the cheesemaking schedule. Our cheeses are crafted, cut and waxed by hand – the way they did it over 125 years ago on the Plymouth homestead.
May 18 to May 19, 2019
Explore the possibilities of working with silk using many different […]
Fletcher Farm School for the Arts & CraftsLudlow, VT
May 18 to October 5, 2019
Fresh whole belly clams, Fried Scallops, Calamari and much more […]