Opened August 2014, the Free Range provides a diverse and interesting offer of appetizers, soups, salads, sandwiches, and dinner entrees. Each menu item is carefully hand-crafted in our state-of-the-art commercial kitchen, to bring you the best experience possible. Choose from a Crispy Calamari Flatbread, Roasted Butternut Squash & Coconut Soup, or try one of our 8 oz, Grass Fed Burgers.
September 20 to September 22, 2019
Join us for this once-in-a-lifetime opportunity to take a ride […]
Rutland Regional Airport - RUTNorth Clarendon, VT
September 20 to October 25, 2019
Every Friday discover how we use seasonal vegetables and herbs […]