Vermont Wagyu raises 100% Full Blood Wagyu from Japanese seed stock, bringing some of the finest beef in New England to your doorstep.
Spring-Rock Farm ties together a dynamic combination of expertise in genetic science, top quality animal care and the wholesome terroir of Vermont grasses to provide some of the highest quality beef in the world. At Spring-Rock Farm, we offer you some of the Best Beef in the World.
- Naturally raised
- No added growth hormones or steroids
- Primarily grass fed throughout with a GMO free grain supplemented diet
- Personally delivered from our farm to the chef’s door
- Nose to tail; whole and half animal portions
We invite you to come visit Spring-Rock Farm!
December 13 to December 14, 2019
Celebrate the season at Chester’s 35th Annual Overture to Christmas! […]
Town WideChester, VT
December 13 to February 21, 2020
The Tree of Remembrance will be lit from November 29, […]